Seafood Stew, San Juan Islands-Style
As a kid growing up in Alaska, I learned that seafood was a large part of mom’s menu planning. But if asked which dish was my favorite, I wouldn’t choose the halibut or the salmon—it had to be the seafood stew: A rich tomato base infused with fish broth and chunks of a variety if […]
Spring Sensuality with Local Wines
During the off-season months of late winter and early spring, harbor activity here in the San Juan Islands slows down to a crawl. However, the positive side of this easy pace is that it is the perfect opportunity to liven things up and invite our famous wine makers from across the Cascades to join us […]
Fall Coho Memories – Fishing for the Silver Bullets!
Food, drink, and good eating